H7762 H7762
Senses
1. sense 1 1×
AR["الثُّومِ"]·ben["-রসুন।"]·DE["der-garlic"]·EN["the-garlic"]·FR["le-garlic"]·heb["ה-שומים"]·HI["लहसुन"]·ID["bawang-putih"]·IT["il-garlic"]·jav["bawang-putih"]·KO["그-마늘들"]·PT["os-alhos"]·RU["чеснок"]·ES["los-ajos:"]·SW["vitunguu-saumu"]·TR["sarımsakları"]·urd["لہسن"]
Related Senses
H8081 1. oil (substance) (180×)H3196 1. wine (fermented grape juice) (141×)H1706 1. honey (54×)H4682 1. unleavened bread/cakes (53×)H2461 1. milk (42×)H8492 1. new wine / must (38×)H0400 1. food, nourishment (36×)G3631 1. wine (34×)H3978 1. food, nourishment (30×)H1314 1. spice / perfume / balsam (29×)H7416 1. pomegranate (fruit/ornament) (28×)H3323 1. fresh oil, olive oil (23×)H2964 1. prey, torn flesh (19×)H3899 2. food, sustenance (19×)G1033 1. food (17×)G5160 1. food (16×)H5561 1. spices, aromatic substances (16×)H0402 1. food, nourishment (14×)G2219 1. leaven (13×)H4478a 1. manna (13×)
BDB / Lexicon Reference
† [שׁוּם] n.[m.] garlic;—pl. שׁוּמִים Nu 11:5 (J) (allium sativum, Linn, Thes Löw No. 336 Post Hast. DB ii. 110 TristrNHB 448 (or allium Ascalonicum, cf. Buhl, after TristrFFP 430; v. this and PostFlora 789 for many kinds of allium); Arabic ثُومٌ, Aramaic תּוּמָא, ܬܘܽܡܳܐ,, Assyrian šûmu).