H2560a H2560a
Senses
1. sense 1 4×
AR["اضْطَرَبَتْ","تَرْغو","مُخْتَمِرٌ-"]·ben["উত্তেজিত","ফেনা-ওঠে","লাল"]·DE["aufgeruehrt","foam","foaming"]·EN["are-in-turmoil","foam","foaming"]·FR["argile","sont-troublées"]·heb["חומרמרו","חמר","יחמרו"]·HI["उबल-रही-हैं","उमड़-रही-है","और-उथल-पुथल-हों","खामर"]·ID["berbusa","bergejolak"]·IT["[יחמרו]","argilla","sono-agitati"]·jav["gonjang-ganjing","merah","mugi-mumbul"]·KO["거품이-일다","거품일도다","끌어오르네"]·PT["agitaram-se","e-espumarão","espumante","estão-agitadas"]·RU["кипит","кипят","пенится","пенятся"]·ES["espumeante","están-agitadas","se-agitan","se-agiten"]·SW["imechemka","matumbo-yangu-yanachemka","yachemshe","yanachemka"]·TR["kaynıyor","köpüren","köpürürler"]·urd["جھاگ-اُٹھئیں","سُرخ","کھولتا-ہے"]
BDB / Lexicon Reference
† I. חָמַר vb. ferment, boil or foam up (Arabic خَمَرَ ferment, leaven, خُمْرَةٌ, خَمِيرَةٌ, n. leaven; v. LagBN 207);— Qal Pf. 3 ms. וְיַיִן ח׳ ψ 75:9 and wine which foams, (others from IV. חמר be red); 3 pl. חָֽמְרוּ is suggested by We as poss. Hb 3:15 (for MT חֹמֶר q.v.) the great waters foamed; Impf. 3 mpl. יֶהֱמוּ יֶחְמְרוּ מֵימָיו ψ 46:4 let its water roar and foam. Peʿalʿal Pf. pass. 3 pl.…